Our Menu
Breakfast
- Served daily, from 6:30 am - 11:30 am
Lighter Fare
Yogurt Parfait
-
$ 9
Organic Yogurt, Granola, Fresh Berries (V)
Steel Cut Oatmeal
-
$ 10
Vermont Maple Syrup, Butter, Raisins (V)
The Good Start
-
$ 18
Oatmeal, Cereal, or Granola, with Fresh Banana or Berries, Milk, and choice of Toast, Bagel or Muffin. Includes Juice and Coffee or Tea
Lower East Side Spread
-
$ 18
Bagel, Ben's Cream Cheese, Catsmo Smoked Salmon, Onions, Tomato, Capers, Lemon
Buttermilk Biscuit
-
$ 8
Served with Honey Butter (V)
The Continental
-
$ 16
Croissant, Seasonal Fruit, Coffee or Tea
Nolita Avocado Toast
-
$ 16
Orwasher's Multigrain, Avocado, Pickled Fresno Peppers, Cilantro, Sea Salt, Olive Oil (DF,VG)
Fruit Plate
-
$ 15
Cantaloupe, Honey Dew, Strawberry, Pineapple, Grapes, Mint Yogurt (GF,VG)
Three Egg Omelets
Served with Home Fried Potatoes and Choice of Toast.
$23
Mushroom, Leek & Kale
(GF, V)
Western with Cheese
(GF)
Egg White, Spinach & Goat Cheese
(GF, V)
Eggs & Things
Good Morning Bowl
-
$ 18
Farro, Wild Rice, Quinoa, Tomato, Spinach, Lemon Vinaigrette, Poached Egg (DF, V)
The NYC BEC
-
$ 15
Two Scrambled Eggs, Bacon, American Cheese on a Potato Bun
Eggs Benedict
-
$ 26
English Muffin, Poached Egg, Italian Salami, Hollandaise Sauce, Chives, Home-fried Potatoes
Egg White and Smoked Salmon Frittata
-
$ 24
Fluffy Egg Whites, Dill Mayonnaise, Affilla Cress Salad (GF)
All American
-
$ 29
Two Eggs any Style, Choice of Bacon, Sausage or Turkey Bacon, Home Fried Potatoes, and Choice of Toast, Bagel, or Muffin. Includes Juice and Coffee or Tea
Something Sweet
Apple Cinnamon French Toast
-
$ 22
Roasted Apples, Maple Butter, Whipped Crème Fraîche (V)
Brioche French Toast
-
$ 19
Vermont Maple Syrup, Whipped Butter (V)
Buttermilk Pancakes
-
$ 20
Vermont Maple Syrup, Whipped Butter (V)
Anne's Grand Slam Pancakes
-
$ 22
Flourless Corn Pancakes with Strawberry Basil Compote (GF)
Odds & Ends
Fresh Baked Muffin
-
$ 6
Cultured Butter, Jam (V)
Side of Fruit
-
$ 6
(GF, DF, VG)
Bacon or Turkey Bacon
-
$ 6
(GF, DF)
Sausage
-
$ 8
(GF, DF)
Vegan "Beyond Meat" Sausage
-
$ 8
(GF, VG)
Two Eggs, any Style
-
$ 8
(GF, DF, V)
Beverages
Tea
-
$ 6
Black, Green, Chamomile, Peppermint
Coffee
-
$ 6
Cappuccino, Latte, Mocha, Americana
-
$ 6
Espresso
-
$ 6
Hot Chocolate
-
$ 6
Juice
-
$ 6
Orange, Cranberry, Grapefruit, Apple, Tomato
Soda
-
$ 6
Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Brisk Iced Tea, Lemonade
Pellegrino
-
$ 10
Sparkling Water
Voss
-
$ 10
Still Water
From The Bar
Bloody Mary
-
$ 17
Mimosa
-
$ 16
Irish Coffee
-
$ 18
Lunch
Lunch available daily from 11:30am - 5:00pm
Starters & Snacks
Salt & Vinegar Popcorn
-
$ 6
(GF, DF)
Gluten Free
$0.00
DF
$0.00
Warm Marinated Olives and Almonds
-
$ 9
(GF, VG)
Gluten-Free
$0.00
Vegan
$0.00
Chicken Noodle Soup
-
$ 13
(DF)
DF
$0.00
Ryan's Spicy Chicken
-
$ 20
Fried Chicken Breast, Gochhujang Sauce, Ranch Dressing
Hummus
-
$ 19
Market Vegetables and Oven-Fired Pita. (VG, DF)
Vegan
$0.00
Dairy Free
$0.00
Artisanal Cheese and Charcuterie Plate
-
$ 26
Chef’s selection of NY local Cheeses, Meats, Condiments and Crackers
Salads
Add protein to any salad:
Flatiron Steak +16
Chicken +10
Shrimp +14
Salmon +12
Black Garlic Caesar
-
$ 19
Crisp romaine, Roasted RedPpeppers, Herb Bread Crumbs, Parmigiano-Reggiano, and Black Garlic Vinaigrette
Add Roasted Chicken Breast
$7.00
Seasonal Vegetable Salad
-
$ 15
Gotham Greens, Seasonal Vegetables and Lemon Vinaigrette (GF, VG, DF)
Gluten Free
$0.00
Vegan
$0.00
Dairy Free
$0.00
Chelsea District Classic Wedge
-
$ 19
Blue Cheese, Bacon Lardons, Cherry Tomatoes, Pickled Vegetables (GF)
GF
$0.00
Salmon & Grains
-
$ 27
Quinoa, Farrow, wheat Berry, Cucumber, Spinach, Tomatoes. Pan-Seared Salmon and Red Pepper Tahini Sauce (DF)
Dairy Free
$0.00
The 42nd St Cobb
-
$ 25
Romaine, Kale, Avocado, Tomato, Radish, Cucumber, Egg, Chicken, Bacon, and Ranch Dressing.
Entrees
Pan Seared Sea Scallops
-
$ 35
Mushroom Risotto, Arugula, Shaved Parmesan, Lemon Oil
(GF)
Gluten Free
$0.00
Lobster Ravioli
-
$ 32
Maine Lobster, Ricotta, Brandy Thermador Sauce
Chicken Breast
-
$ 29
French Breast, Fingerling Potatoes, Carrots, Chicken Jus (GF)
Gluten Free
$0.00
Meatpacking District
-
$ 39
10 oz Flat Iron Steak, Tomatillo Salsa Verde, Corn Succotash (GF)
GF
$0.00
Pan Seared Tofu
-
$ 22
Seasonal Vegetables, Sweet Chili Sauce (GF, V, DF)
GF, V, DF
$0.00
Grilled Shrimp
-
$ 32
Celery Root Puree, Roasted Turnips and Greens, Blood Orange Chimichurri (GF)
GF
$0.00
Pizza
NY Style Pepperoni
-
$ 21
Aged Pepperoni, Mozzarella
Mushroom
-
$ 22
Mixed Seasonal Mushrooms, Fontina Cheese, Herbs (V)
V
$0.00
Prosciutto & Arugula
-
$ 23
Tomato, Shavings of Parmesan
Margherita
-
$ 19
Fresh Mozzarella, Tomato, Basil (V)
V
$0.00
Bruschetta
-
$ 22
Tomato and Onion Salad, Fresh Mozzarella, Basil Pesto
V
$0.00
Brisket
-
$ 23
Homemade Barbecue Sauce, Shredded Brisket, Peppers and Goat Cheese
Seasonal Pizza
-
$ 22
Sandwiches
Served with Fries
Reuben Dog
-
$ 16
Brooklyn Hot Dog, Caraway Sauerkraut,
Swiss Cheese, and Russian Dressing
Roasted Chicken Sandwich
-
$ 24
Oven-Roasted Chicken Breast, Arugula, Tomato, Avocado, and Basil Mayo, served on a Club Roll
Grilled Cheese Sandwich
-
$ 19
Our Three Cheese Blend, melted between Parmesan Crusted slices of Orwasher Sourdough (V)
V
$0.00
Kendall’s Lamb Kebab
-
$ 26
Lamb Kebab on Pita, White Sauce, Fresno Hot Sauce, Cucumber Salad & Cajun Fries
Marriott Burger
-
$ 24
Strauss Farms Burger, Cheddar Cheese, Bacon, Lettuce, Tomato, Red Onion, Pickle
Revel & Rye Turkey Club
-
$ 22
Triple Decker with Roasted Turkey Breast, Bacon, Tomato, Lettuce, Red Onion, Pickle
Sides
Sweet Potato Fries
-
$ 9
Dijon Honey Mustard (V, DF)
V, DF
$0.00
Desserts
New York Cheesecake
Brûlée, Fresh Berries, Raspberry Sauce (V)
Vegetarian
$0.00
Four Layer Chocolate Cake
Dulce de Leche Sauce (V)
Vegetarian
$0.00
Chocolate Ice Cream Sundae
Fudge Brownie, Salted Butterscotch Sauce (V)
Vegetarian
$0.00
Blondie à la mode
Oddfellows Vanilla Ice Cream, Chocolate Drizzle (V)
Coconut Lime Rice Pudding
Sour Cherry Compote, Fresh Lime Zest, Coconut Crisp (VG ,GF)
VG
$0.00
GF
$0.00
Blueberry Hibiscus Tart
Hazelnut Cream, Hibiscus Whipped Cream, Lemon-Hibiscus Curd (V)
MyMarquis Moment Ice Cream Sundae
-
$ 32
Four Layer Vanilla Pound Cake, Vanilla Ice Cream and Strawberry Compote Served in a Glass Coated in Cheesecake Frosting, Dehydrated Strawberries. Topped with Fresh Whipped Cream, Brûlée Cheesecake, Twizzlers, Pirouette Cookies, and a Lollipop
Dinner
Dinner available daily from 5pm - 10:00pm
Starters & Snacks
Mulberry St. Burrata
-
$ 20
Roasted Portobello, Arugula, Tomato, Balsamic
(V, GF)
V
$0.00
GF
$0.00
Prosciutto
$6.00
Salt & Vinegar Popcorn
-
$ 6
(GF, DF)
Gluten Free
$0.00
DF
$0.00
Warm Marinated Olives and Almonds
-
$ 9
(GF, VG)
Gluten-Free
$0.00
Vegan
$0.00
Chicken Noodle Soup
-
$ 13
(DF)
DF
$0.00
Scallop Ceviche
-
$ 21
Pineapple, Cucumber, Cilantro, Tortilla Chips
(GF)
GF
$0.00
Ryan's Spicy Chicken
-
$ 20
Fried Chicken Breast, Gochhujang Sauce, Ranch Dressing
Hummus
-
$ 19
Market Vegetables and Oven-Fired Pita. (VG, DF)
Vegan
$0.00
Dairy Free
$0.00
Artisanal Cheese and Charcuterie Plate
-
$ 26
Chef’s selection of NY local Cheeses, Meats, Condiments and Crackers
Salads
Add protein to any salad: Flatiron Steak +16 | Chicken +10 | Shrimp +14 | Salmon +12
Black Garlic Caesar
-
$ 19
Crisp romaine, Roasted RedPpeppers, Herb Bread Crumbs, Parmigiano-Reggiano, and Black Garlic Vinaigrette
Seasonal Vegetable Salad
-
$ 15
Gotham Greens, Seasonal Vegetables and Lemon Vinaigrette (GF, VG, DF)
Dairy Free
$0.00
Gluten Free
$0.00
Vegan
$0.00
Chelsea District Classic Wedge
-
$ 19
Blue Cheese, Bacon Lardons, Cherry Tomatoes, Pickled Vegetables (GF)
GF
$0.00
Salmon & Grains
-
$ 27
Quinoa, Farrow, wheat Berry, Cucumber, Spinach, Tomatoes. Pan-Seared Salmon and Red Pepper Tahini Sauce (DF)
Dairy Free
$0.00
The 42nd St Cobb
-
$ 25
Romaine, Kale, Avocado, Tomato, Radish, Cucumber, Egg, Chicken, Bacon, and Ranch Dressing.
Entrees
Pan Seared Sea Scallops
-
$ 35
Mushroom Risotto, Arugula, Shaved Parmesan, Lemon Oil
(GF)
Gluten Free
$0.00
Veal Chop
-
$ 52
Garlic Mashed Potatoes, Mushrooms, Cabernet Sage Reduction (GF)
Gluten free
$0.00
Lobster Ravioli
-
$ 32
Maine Lobster, Ricotta, Brandy Thermador Sauce
Black Bass
-
$ 39
Cajun Spices, Mango Salsa (GF, DF)
GF
$0.00
DF
$0.00
Roasted Half Chicken
-
$ 29
Fingerling Potatoes, Carrots, Chicken Jus (GF)
Gluten Free
$0.00
Steak Frites
-
$ 42
12 oz New York Strip, Red Wine Sauce, Tarragon Butter, and Fries
Gluten Free
$0.00
Meatpacking District
-
$ 39
10 oz Flat Iron Steak, Tomatillo Salsa Verde, Corn Succotash (GF)
GF
$0.00
Pan Seared Tofu
-
$ 22
Seasonal Vegetables, Sweet Chili Sauce (GF, V, DF)
GF, V, DF
$0.00
Grilled Shrimp
-
$ 32
Celery Root Puree, Roasted Turnips and Greens, Blood Orange Chimichurri (GF)
GF
$0.00
Pizza
NY Style Pepperoni
-
$ 23
Aged Pepperoni, Mozzarella
Mushroom
-
$ 22
Mixed Seasonal Mushrooms, Fontina Cheese, Herbs (V)
V
$0.00
Prosciutto & Arugula
-
$ 23
Tomato, Shavings of Parmesan
Margherita
-
$ 21
Fresh Mozzarella, Tomato, Basil (V)
V
$0.00
Bruschetta
-
$ 22
Tomato and Onion Salad, Fresh Mozzarella, Basil Pesto
V
$0.00
Brisket
-
$ 23
Homemade Barbecue Sauce, Shredded Brisket, Peppers and Goat Cheese
Seasonal Pizza
-
$ 22
Sandwiches
Served with Fries
Reuben Dog
-
$ 16
Brooklyn Hot Dog, Caraway Sauerkraut,
Swiss Cheese, and Russian Dressing
Roasted Chicken Sandwich
-
$ 24
Oven-Roasted Chicken Breast, Arugula, Tomato, Avocado, and Basil Mayo, served on a Club Roll
Grilled Cheese Sandwich
-
$ 19
Our Three Cheese Blend, melted between Parmesan Crusted slices of Orwasher Sourdough (V)
V
$0.00
Kendall’s Lamb Kebab
-
$ 26
Lamb Kebab on Pita, White Sauce, Fresno Hot Sauce, Cucumber Salad & Cajun Fries
Marriott Burger
-
$ 24
Strauss Farms Burger, Cheddar Cheese, Bacon, Lettuce, Tomato, Red Onion, Pickle
Sides
Sweet Potato Fries
-
$ 9
Dijon Honey Mustard (V, DF)
V, DF
$0.00
Brussels Sprouts
-
$ 12
Bacon Lardon, Hoisin Glaze (DF)
DF
$0.00
Mashed Potatoes
-
$ 12
Garlic, Herb (V, GF)
V
$0.00
GF
$0.00
Char Broiled Asparagus
-
$ 12
Chile Flakes, Lemon Mosto Oil Fleur de Sel (VG, GF, DF)
VG, GF, DF
$0.00
Desserts
New York Cheesecake
-
$ 12
Brûlée, Fresh Berries, Raspberry Sauce (V)
Vegetarian
$0.00
Four Layer Chocolate Cake
-
$ 12
Dulce de Leche Sauce (V)
Vegetarian
$0.00
Chocolate Ice Cream Sundae
-
$ 11
Fudge Brownie, Salted Butterscotch Sauce (V)
Vegetarian
$0.00
Blondie à la mode
-
$ 11
Oddfellows Vanilla Ice Cream, Chocolate Drizzle (V)
Coconut Lime Rice Pudding
-
$ 12
Sour Cherry Compote, Fresh Lime Zest, Coconut Crisp (VG ,GF)
VG
$0.00
GF
$0.00
Blueberry Hibiscus Tart
-
$ 12
Hazelnut Cream, Hibiscus Whipped Cream, Lemon-Hibiscus Curd (V)
MyMarquis Moment Ice Cream Sundae
-
$ 32
Four Layers Vanilla Pound Cake, Vanilla Ice Cream and Strawberry Compote Served in a Glass Coated in Cheesecake Frosting, Dehydrated Strawberries. Topped with Fresh Whipped Cream, Brûlée Cheesecake, Twizzlers, Pirouette Cookies, and a Lollipop
Kids Menu
Breakfast Buffet
$18 per child
A La Carte Breakfast
All Entrees Served with Home Fried Potatoes and Fruits
Cold Cereal & Milk
-
$ 10
(V)
Buttermilk Pancake
-
$ 12
Single Pancake with Vermont Maple Syrup and Whipped Butter (V)
French Toast
-
$ 12
One Piece Cinnamon Orange French Toast with Vermont Maple Syrup and Whipped Butter (V)
Two Eggs Any Style
-
$ 12
(GF, V)
Side of Bacon or Sausage
-
$ 4
Two Pieces (DF, GF)
Toast
-
$ 2
Choice of one slice of toast with butter (V)
Lunch & Dinner
All served with French Fries
Cheese Pizza
-
$ 14
Mozzarella, Tomato (V)
Hot Dog
-
$ 14
Brooklyn Hot Dog, Brioche Roll
Chicken Strips
-
$ 14
4 Pieces of Fried Chicken Breast with Honey Mustard (DF)
Grilled Cheese
-
$ 14
American Cheese between buttered slices of White Bread (V)
Burger
-
$ 14
Strauss Farms Burger, Cheese, Pickle