Warm, golden-baked Parmesan and Mozzarella bites. Served with herb-infused Aioli

Eight Crispy Wings tossed in your choice of sauce:

Buffalo, Chipotle BBQ

Served with Blue Cheese

Pomegranate Glaze, Pickled Red Onions, Crispy Shallots, Fresh Chives & Chili Oil, Micro Cilantro

Classic Chickpea, Roasted Garlic, & Butternut Squash
Hummus, Warm Pita Bread, Cucumbers, Baby Carrots &
Mixed Bell Peppers (DF, V)

Havarti, Parmesan, Herb Breadcrumbs

A blend of greens, mango, avocado, shaved carrots, cherry tomatoes, fresh herbs, roasted peanuts, and a bright citrus-sesame dressing (GF, DF)

Echamel Stuffed Crust, White Cheddar, Spicy Buffalo, Blue Cheese Ranch, Chives

Spaghetti Squash, Zucchini & Yellow Squash Noodles, Marinated
Red Peppers, Caramelized Cipollini Onions, Pumpkin Seed Pesto (V, GF)

Slow-Braised Beef Short-Ribs, Yukon Gold Mashed
Potatoes, Charred Broccolini & Red Wine Jus

Crispy Skin on Branzino, Butternut Squash Puree,
Maple-Glazed Bacon Brussel Sprouts, Lemon & Herb Oil

Roasted Delicata Squash, Romanesco, Fingerling
Potatoes, Wilted Spinach, Served Over Red Pepper
Coulis and Finished with Chimichurri Rojo (GF, DF)

Roasted Half Chicken, Brown Velouté, Chestnut &
Roasted Fall Vegetable Hash

Grilled NY Strip, Cognac Peppercorn Sauce, Loaded
Baked Potato & Roasted Wild Mushrooms